Bar
The bar at Manhatta is the party you'll want to return to night after night.
Rooted in the classics with a creative spin, the award-winning wine and cocktail menus invite you to take a trip through New York and beyond. The bar is open daily from 4pm-11pm for walk-ins. No reservations, just walk in and grab a seat starting at 4pm, 7 nights a week.
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BIG TROUBLE IN LITTLE ITALY
Pandan Michter's Rye, Sweet Vermouth, Cynar, Chinotto Soda
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MANHATTA(N)
Wild Turkey 101 Rye & Bourbon, Cocchi Torino, Raspberry, Walnut, Coffee Bitters
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ASTORIA
Dolin Blanc & Noilly Prat Dry Vermouth, Tanqueray Gin, Chrysanthemum, Palo Santo, Pickled Honeydew
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BROOKLYN
Cherry Blossom Ragtime Rye, Amaro, Maraschino, Sakura Vermouth, Cherry Bark +Vanilla
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RED HOOK
Toasted Coconut Redemption Rye, Punt e Mes, Maraschino, Chocolate
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BAE ROOM
Ketel One Citroen, Cointreau, Lillet Rose, White Cranberry, Rosé, White Tea, Ginger, and Lime Leaf - Carbonated
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MISTAKES WERE MADE
Ume Plum + Rockey’s Botanical Liqueur, Luxardo Bitter Bianco, Sparkling Wine with Fig Leaf, Cucumber, and Grapefruit
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DEEP FAKE NEGRONI
Amass Gin, Kina L’Aero, Noilly Prat Dry, Dolin Blanc and St. Germaine with Strawberry, Lemon, and Olive
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MONSIEUR LAFAYETTE
Brown Butter & Tonka Pierre Ferrand Cognac, Blueberry Balsamic Shrub, Verjus and Sparkling Wine with Blueberry + Bee Pollen Pâte de Fruit
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GOODBYE ROSES
Iichiko Saiten Shochu, Bombay Gin, Cocchi Rosa, Pomegranate, Grapefruit, Lemon, Almond, Egg White, and Rose Petal
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BODY LANGUAGE
White Cacao Mijenta Tequila, Ume Plum, Rockey’s Botanical Liqueur, Lime + Topped with London Essence Grapefruit and Lime Leaf Soda
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POLLEN OATES
Fennel Pollen Wild Turkey 101, Aperol, Cherry, Honey, Ginger, Kombucha
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HIDDEN GOLD
Ron Zacapa 23, Appleton 8 Yr, Ten to One Rum, Kiwi + Black Truffle Gardenia, Golden Beet, Mace
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LOOK TO THE COOKIE
Brennivin Aquavit, Empirical Plum, White Peach, Black Rice, Coconut Milk, Black Sesame, and Whole Egg
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PARADISE LOST
Cocoa Nib Ming River Baijiu + Empirical Soka, Ancho Reyes, Guava, Tomato, Vanilla, Nutmeg, and Thai Chili
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IRISH KAPÉ
Toasted Coconut Teeling Irish Whiskey, Coffee Chicory + Guinness Reduction, Ube + Coconut Cream, Nutmeg
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WALKING, TALKING ENIGMA
Mango Seedlip Grove + Spice, Amass Riverine, Yuzu, Grapefruit, Matcha, Spices, and Soy— Clarified + Topped with Mango Matcha Meringue
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NEW YORK ON DRAFT
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Finback Brewery 'Crispy Morning' Pilsner
Queens, NY
$10
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Dutchess Ales ‘Ghost Beer’ Pale Ale
Hudson Valley, NY
$12
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Threes Brewing ‘SFY’ Double IPA
Brooklyn, NY
$14
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Ommegang Rare VOS Belgian Style
Cooperstown, NY
$10
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BOTTLES
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Miller Brewing ’High Life’ American Lager 7oz
Milwaukee, WI
$5
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Miller Brewing 'High Life' American Lager 12oz
$8
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Lexington Brewing Bourbon Barrel Ale
Lexington, KY
$14
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CANS
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Von Trapp Brewing Kölsch
Stowe, VT
$9
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Grimm Artisanal Ales ’Kiki Bouba' IPA
$19
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Grimm Artisanal Ales ‘Weisse’ Hefeweissbier
Brooklyn, NY
$13
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Oxbow Brewing Co. Farmhouse Pale Ale
Newcastle, ME
$10
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Hudson Valley Brewery ‘Silhouette’ Sour IPA with Peach
Beacon, NY
$16
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Talea Beer Co. 'Pick Me Up' Hazy IPA
Williamsburg, NY
$15
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Finback Brewery ’Banana Drip’ Imperial Stout
Queens, NY
$17
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NON-ALCOHOLIC
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Lagunitas ‘Hoppy Refresher’
Petaluma, CA
$8
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St. Agrestis ‘Phony Negroni'
Brooklyn, NY
$12
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Athletic Brewing ‘Upside Down' Golden Ale
Stratford, CT
$8
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Athletic Brewing 'Free Wave' Hazy IPA
Stratford, CT
$8
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Cava Bertha, Reserva Brut Nature, Penedès
$16
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Macari Caberneigh Franc 'Horses', Pet-Nat, Long Island 2021
$19
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Gamet Rosé Brut, Champagne, Mardeuil
$29
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J.M. Sélèque ‘Solessence’, Champagne, Pierry
$33
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Veuve Cliquot ’La Grande Dame’, Champagne, Reims 2012
$49
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Dr. Bürklin-Wolf Riesling Trocken, Pfalz 2020
$16
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Royal Tokaji Furmint, 'Vineyard Selection', Tokaji 2018
$20
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Zaccagnini Verdicchio, 'Salmagina', Marche 2020
$19
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FX Pichler Grüner Vetliner Loibenberg, Wachau 2020
$21
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Bitouzet-Prieur Chardonnay Bourgogne Blanc, Meursault 2020
$21
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Dominique et Janine Crochet Sauvignon Blanc, Sancerre 2022
$23
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Michel Autran Chenin Blanc 'Ciel Rouge', Vouvray, France 2017
$29
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Weingut Beurer Trollinger Blend, Württemberg, Germany 2022
$17
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Clos Ste. Magdeleine Grenache Blend, Côtes de Provences, France 2022
$24
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Jean-Paul Dubost Gamay ‘La Ballofière’, Morgon, Beaujolais 2020
$16
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Quinta do Mouro Trincadeira Blend ‘Zagalos’ Riserva, Alentejo 2017
$17
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Pertimali Livio Sassetti Sangiovese, Montecucco 2018
$18
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Varner Pinot Noir Los Alamos Vineyard, Santa Barbara 2015
$21
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Fleur de Fonplegade Merlot, Grand Cru, Saint-Émillion, 2012
$22
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4 Monos Garnacha Blend 'Cien Lanzas', Sierra de Gredos
$23
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Brandlin Cabernet Sauvignon Blend, Mount Veeder, Napa Valley 2015
$35
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Seasonal Pickles and ferments
$20
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Everything Pretzels with mustard cream cheese
$12
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Mangalitsa Ham with pickled guidilla peppers and grilled bread
$32
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Tete de Cochon with maple cured trout roe and peanuts
$26
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Beef Tartare with fermented black sunchoke and asian pear
$25
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"Oysters Manhatta" with uni and champagne sabayon
$34
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Fairytale Eggplant with farro, yogurt, and fermented black soybean
$32
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Dry Aged Burger with koji onions, cooper sharp and seeded bun
$29
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Strawberries with vanilla bean semifreddo and basil
$17
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Chocolate Sabayon with hazelnut miso ice cream and passion fruit
$17
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Upside Down Peach Cake with pistachios and matcha
$17
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Selection of American Cheeses
single $14
three $28