Food
SNACKS
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Marinated Castelvetrano Olives
Fresno Pepper, Fennel Pollen, Lemon Zest
$9
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Caramelized Nuts
Espelette Pepper, Smoked Paprika
$12
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Hand-Cut Chips
Idaho Potatoes | Onion Dip
$12
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Steakhouse Fries
Au Poivre
$19
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House Pickle Plate
Selection of Pickled Vegetables
$18
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Market Crudité
Seasonal Vegetables and Fruits, Lime and Fresno Salt
$15
STARTERS
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Tuna Crudo
Chickpea Socca, Mascarpone, Lemon Jam | Caviar +25
$26
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Half-Dozen Oysters, Biquinho Pepper, Green Tomato*
$25
Add Caviar $25
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Beef Tartare
Pearl Onions, Smoked Mustard Aioli*
$25
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Potato Croquette
Guanciale, Smoked Egg Yolk
$22
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“Buffalo” Duck Wings
Whiskey Ghost Sauce, Five Spice Crumble, Ramp Ranch
$24
MAINS
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Pork Skewers
Soy Chili Vinegar, Calamansi, Kimchi Sesame
$18
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Bass Skewers
Smoked Chili Aioli, Quicos Furikake, Lime
$18
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Lobster Roll
Open-Faced Brioche, Pickled Celery, Tarragon
$22
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Dry-Aged Burger
Koji Onions, Cooper Sharp, Shiitake Mayo
$29
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Fried Chicken Sandwich
Gochujang Honey, Thai Basil Mayo, and Fermented Kohlrabi Slaw
$29
DESSERTS
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Madeleines
$16
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Black & White Ice Cream Sandwich
$14
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Chocolate Cake
$16
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Market Cheese Plate
$19
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Sorbet Plate
$10
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Kindly inform our team of any food allergies.